Desserts

Fresh Fruit cut-to-order*
Combination of exotic and non-exotic fruits.

Gajer Ka Halwa
A carrot sweet dish caramelised using butter, sugar and fresh cream. 

Gulab Jamun
Deep fried milk cake dumplings in a sugar syrup served hot. 

Häagen-Dazs Ice Cream

Mango Kulfi
Traditional Indian cone shaped ice cream flavoured with fresh mangoes.

Rasgulla
White milk cake dumplings in sugar syrup served cold. 

Rasmalai
Rich sweet, comprising of a milk cake sponge in cream milk with syrup dressed with pistachios and almonds – served cold. This is best served as a combination dressed with fresh strawberries. 

Badam Kulfi
Traditional Indian cone shaped ice cream with almonds. 

Saffron Kulfi
Traditional Indian cone shaped ice cream with a hint of saffron. 

Zarda
Traditional sweet rice dish, flavoured with saffron and dry fruits. 

Barfi
Rich creamy fudge like sweet dish. Choose from almond, plain, pistachio or coconut. 

Jalebi
Batter of flour and milk deep fried into golden, curly crisp rings soaked in sugar syrup. 

Chocolate Bomb*
Soft Chocolate mousse stuffed with elachi cream. 

Pistachio Kulfi
Indian ice cream made with Pistachios. 

Kheer
Slow cooked rice pudding made using almonds and coconut. 

© 24 Grand Rasoi