Starers – Poultry

Jeera Chicken
Tender chicken pieces, pan fried with roasted cumin seeds and freshly ground black pepper.

Chilli Chicken
Succulent morsels of chicken tossed with fresh green chillies, fenugreek and spices.

Chicken Tikka
Pieces of chicken marinated in yoghurt, chillies and spices, cooked to perfect succulence in the tandoor.

Chicken Malai Tikka
Tender, juicy, mildly-spiced, boneless chicken kept overnight in a garlic, cream (malai) and cheese marinade, then roasted in the tandoor.

Chicken Pakoras
Tender chicken breast pieces marinated in garlic, ginger, coriander and spices, deep fried in batter.

Tandoori Chicken
Chicken on the bone marinated in yoghurt, red chillies and spices roasted in clay oven.

Butter Chicken
Pan-fried buttered chicken, cooked according to Madhu’s family recipe.

Lasooni Murg Tikka
Chicken Tikka marinated in a spicy garlic marinade.

Tandoori Duck
Breast of duck with skin cooked to perfection in the tandoor.

Murg Reshmi Kebab
Chicken sheekh kebab.

Gillafi Kebab
Mince chicken kebab cooked with diced capsicums.

Achari Murg
Chicken marianted in pickling spicies and roasted in Tandoor.